This exquisite casserole offers the ultimate comfort, blending tender broccoli and soft white beans in a luxurious lemon-Parmesan sauce. Crowned with a bubbling layer of cheese, this dish is ideal for cozy family gatherings or as a thoughtful meal for loved ones. Pair it with a crisp green salad to create a fulfilling and heartwarming dining experience.
Embrace the vibrant flavors of the Southwest with this convenient one-skillet casserole. It's generously filled with fluffy quinoa and an abundance of fresh vegetables. A rich layer of sharp Cheddar cheese infuses the filling with flavor and creates a delightfully gooey, melted crust on top.
This casserole reinvents classic comfort food by enhancing its nutritional value with abundant wholesome vegetables. Black beans contribute a potent source of plant-based protein, while sweet potatoes deliver a significant amount of vitamin A, an essential antioxidant for vision and immune support.
Drawing inspiration from the beloved flavors of nachos, this cauliflower casserole is generously filled with tender roasted cauliflower, sweet red peppers, and wholesome brown rice. Salsa skillfully binds the ingredients, complemented by a layer of melted cheese. A topping of crushed tortilla chips adds a satisfying crunch, inviting you to customize with your favorite garnishes.
This zesty salmon and orzo casserole is a complete meal, brimming with omega-3 fatty acids from salmon. These beneficial fats are known for their anti-inflammatory properties and potential to help manage blood pressure. The salmon cooks atop an orzo mixture in the oven, infusing every grain with bright, lemony flavors.
A creamy pesto sauce, enhanced with delicate shallots and tender wilted spinach, introduces a vibrant and refreshing twist to the traditional tuna noodle casserole. Albacore tuna is highly recommended for its firm texture, though any water-packed tuna works well. For optimal flavor, using refrigerated pesto is key to elevating this dish.
Envision this baked spaghetti as a layered masterpiece, akin to lasagna, but with a unique preparation. Instead of traditional layering, spaghetti is blended with ricotta cheese, ground beef, fresh vegetables, and rich marinara sauce. It's then crowned with cheese and baked to perfection. Serve this family-friendly dish with a crisp Caesar salad for a complete and satisfying meal.
We've transformed the beloved elements of chicken Parmesan—succulent cheese, crisp breadcrumbs, and a rich tomato sauce—into a convenient and family-friendly casserole. This dish captures all the classic flavors in an easy-to-prepare format.
Our rendition of breaded eggplant is baked to achieve a delightful crispness while significantly reducing calorie content. This wholesome eggplant Parmesan recipe, first crafted by our Test Kitchen in 1995, has been thoughtfully updated for our 30th anniversary, maintaining its classic appeal with a healthier approach.
Imagine this vegetarian enchilada casserole as a vibrant, Mexican-inspired lasagna, where corn tortillas elegantly replace traditional pasta. If you prefer a spicier kick, opt for a hot pico de gallo, especially if your peppers are mild. This effortless vegetarian dinner is poised to become a cherished family staple.
This effortless, one-skillet casserole delivers a robust kick of heat from two types of peppers: poblano and jalapeño. For an intensified spice level, consider leaving the seeds in the jalapeño. Garnish with your preferred toppings, such as sharp Cheddar, fresh cilantro, and crispy crumbled tortilla chips.
Succulent layers of roasted eggplant, creamy white beans, rich ricotta, and savory marinara sauce meld together to create a profoundly flavorful skillet casserole. Serve this hearty dish directly from the skillet for an appealing presentation. Complement it with a side salad for a perfectly balanced meal.
This vegetarian enchilada casserole features a rich filling of mushrooms and creamy black beans, seasoned with aromatic cumin and oregano. Pepper Jack cheese adds a pleasant zest, but Monterey Jack can be substituted if you prefer a milder flavor. This dish offers a delicious and satisfying vegetarian option.
This easy, throw-together casserole captures all the irresistible flavors of pepperoni pizza. Fusilli pasta absorbs a rich tomato sauce, mingling with gooey melted cheese and savory pepperoni slices. For a meat-free alternative, simply substitute the pepperoni with sliced mushrooms and frozen bell peppers. A Caesar salad makes for a complete and delightful meal.